Egg-zyme Whipped Foam

$20.00

Ingredients We Love

Egg yolk extract, Centella asiatica extract, Albumen extract, Hydrolyzed Hyaluronic Acid, Ceramide Np

Full List of Ingredients

Glycerin, Myristic Acid, Methylpropanediol, Potassium Cocoyl Glycinate, Water, Potassium Hydroxide, Stearic Acid, Cocamidopropyl Betaine, Lauric Acid, Sodium Methyl Cocoyl Taurate, Peg-40 Stearate, Glyceryl Stearate, Peg-100 Stearate, Egg Yolk Extract, Lysozyme, Bromelain, Papain, Albumen Extract, Zea Mays (Corn) Starch, Polyquaternium-39, Fragrance, Tocopheryl Acetate, Centella Asiatica Extract, Ficus Carica (Fig) Fruit Extract, Algae Extract, Eclipta Prostrata Leaf Extract, Dipropylene Glycol, Peg-14m, Trisodium Edta, Hydrogenated Lecithin, 1,2-hexanediol, Fructooligosaccharides, Hydroxypropyl Methylcellulose, Butylene Glycol, Beta-glucan, Lecithin, Hydrolyzed Hyaluronic Acid, Ceramide Np, Folic Acid, Cholesterol, Raffinose, Alcohol, Tromethamine, Panthenol, Sodium Benzoate, Palmitoyl Pentapeptide-4, Phenoxyethanol, Mannitol.

Details

Deeply hydrate skin from the first step in your routine with Too Cool For School Egg-zyme Whipped Foam. Egg yolk and egg white extracts purify and clear pores to help provide a clean canvas for the skin. Egg white (albumen) extract also includes lysozymes, which are antimicrobial and dissolve on the skin for a more effective protective cleanse. Hydrolyzed hyaluronic acid delivers hydration deeper into the skin, while centella asiatica and ceramide NP soothe and calm while improving the skin’s barrier function.

Free of parabens, sulfates, artificial color, essential oils and silicone. pH level of 8.5±1.0.

Winner of 2018 Blink Beauty Award!

150 g / 5.29 oz

If you love this product, check out Too Cool For School Egg Cream Mask Hydration Set (5 Pack)!